Most often than not, dietitians tend to be labelled as the ‘food police’.
"Most often than not, dietitians tend to be labelled as the 'food police'. But my role is more than that. I provide evidence-based medical nutrition therapy personalised to each individual's condition and dietary needs. It is no longer just about diet restrictions and what you can't eat, but rather what you can eat as part of your daily requirements to achieve good health and meet nutritional goals."
Eunice Goh Ern Hui
Singapore General Hospital
Tags: Dietitian, Allied Health